Jidan Weanimix Cereal

Jidan Weanimix Tombrown Plus Cereal

Per g ₦6000

Weanimix is a nutritious food blend typically made from a combination of cereals (such as, Vitamin A maize, millet, sorghum), legumes (such as, soybeans, groundnuts), ginger, tigernut, dates fruit, fishmeal. It is commonly used as a complementary food for infants and young children, particular in Nigeria Africa where our company is domiciled. The health
benefits of Weanimix include:
1. High Nutritional Value Protein-Rich: The combination of cereals and legumes provides a good balance of essential amino acids, supporting growth and development in children. Energy-Dense: It provides sufficient calories, making it ideal for children with higher energy needs. Micronutrients: Rich in vitamins (e.g., B-vitamins) and minerals like iron, zinc, and calcium, which are vital for healthy growth. 2. Supports Growth and Development; Essential for the physical and cognitive development of infants and young children, especially during the critical early years. 3. Prevention of Malnutrition; Provides a cost-effective way to combat protein-energy malnutrition and micronutrient deficiencies in resource-limited settings. 4. Easily Digestible; Processing methods like roasting or fermentation make Weanimix easy to digest, reducing the risk of digestive discomfort in infants. 5. Boosts Immune System: Contains nutrients like zinc and vitamins that enhance immunity and help prevent infections. 6. Promotes Healthy Weight Gain; Ideal for underweight children as it is energy-dense and nutrient-rich. 7. Customizable Ingredients; Ingredients can be adjusted based on local availability and specific nutritional needs, making it adaptable for various populations.
Preparation Tip: Here’s how to cook Weanimix into a porridge:
Ingredients Weanimix powder: 2-3 tablespoons (or as needed) Water: 1-2 cups (adjust for desired thickness)
Optional additions: Milk (breast milk, formula, or cow’s milk for older children) Sweetener (e.g., sugar or honey, if age-appropriate) Mashed fruits (e.g., banana) or pureed vegetables (e.g., carrots)
Cooking Steps: 1. Mix the Powder In a clean bowl, mix the Weanimix powder with a small amount of cold water to form a smooth paste. This step prevents lumps during cooking. 2. Boil Water Heat water in a pot until it starts to boil. 3. Cook the Mixture Gradually pour the paste into the boiling water, stirring constantly with a wooden spoon or whisk. Reduce the heat to medium and continue stirring to avoid lumps. 4. Simmer and Thicken Cook for about 10-15 minutes, stirring occasionally, until the porridge thickens to your desired consistency. Add more water if it becomes too thick. 5. Optional Additions For older children or adults, add milk, sweetener, or mashed fruits/vegetables for extra flavor and nutrition. 6. Cool and Serve Allow the porridge to cool slightly before serving. It should be warm but not hot to avoid burns.
Serving Suggestions:
Serve the porridge as a nutritious breakfast or complementary meal.
Adjust consistency and flavors based on the eater’s age and preference.
This cooking method ensures a wholesome, easy-to-digest meal.